Green Veggie Juice


Fresh green vegetable juice is a great way to quickly detoxify the body, add mega amounts of nutrients, and boost your energy. The idea here is to juice mostly green veggies. You may still want to add 1–2 carrots and ¼–½ beet for extra nutrition and flavor, but beware of adding too many of these veggies as they are very sweet and will add too much sugar to your diet.


Green Veggie Juice
Recipe type: Beverage
  • 4–8 stalks of celery
  • 1 whole cucumber
  • 1 whole lemon including peel
  • 1 inch fresh ginger root (this is spicy and is optional)
  • 1⁄4 bunch of parsley
  • 1⁄4 bunch cilantro
  • 1 bunch of kale, spinach, collards, or dandelion (dandelion is very bitter – beware)
  • 1⁄2 green apple
  • 1⁄2 –1 avocado
  1. Juice all ingredients except avocado.
  2. Place veggie juice in high-powered blender with avocado and blend until smooth.
  3. Enjoy immediately or store in a glass jar with tight fitting lid.

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